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SUNDAY (UPON ARRIVAL)

Breakfast Buffet Menu 7:30am
Platter of dice fruit (73kcal)
Fresh juices (orange and tropical fruits) (98kcal)
Granola and cereals (358kcal)
Baked oatmeal with yogurt and grapes (386kcal)
Hash browns (207kcal)
Scramble eggs (206kcal)
Assorted of breads
Coffee/tee/milk/hot chocolate
Lunch Buffet 12:30pm
Shrimp and avocado salad (281,295kcal)
Green salad with two vinaigrettes (32kcal)
Steam vegetables with mint and yogurt sauce (54kcal)
Snook with mango salsa (188kcal)
Baked rigatonni (199kcal)
Herbed fingerlings potatoes (22kcal)
Fresh fruit
Tropical fruit sorbet (416kcal)
Dinner Menu 7:30pm
Onion soup (326kcal)
Grilled vegetables with balsamic reduction an olive oil (323kcal)
Sweet potato puree (51kcal)
Sauteed flounder with grape fruit salsa (177kcal)
Tornadoes of beef with black peppercorn sauce (868kcal)
Passion fruit pannacota (10kcal)

Note: snacks are served at 5pm

MONDAY

Breakfast Buffet Menu 7:30am
Platter of dice fruit (73kcal)
Fresh juices (orange and tropical fruits) (98kcal)
Granola and cereals (358kcal)
Bitcher oatmeal with strawberries (384kcal)
Homemade pancakes (494kcal)
Poach eggs Florentine style (252kcal)
Assorted of breads
Coffee/tee/milk/hot chocolate
Lunch Buffet 12:30pm
Curried cauliflower salad with pine nuts (93.20kcal)
Green salad with two vinaigrettes (32kcal)
Roasted vegetables (113kcal)
Brochettes of marinated prawn (184kcal)
Braised loin with natural juice (1079kcal)
Fusilli primavera with garlic sauce (810kcal)
Fresh fruit
Lemon pie (362kcal)
Dinner Menu 7:30pm
Green salad with two vinaigrettes (32kcal)
Salad of red cabbage with pears (25kcal)
Steam asparagus (20kcal)
Brown rice pilaf style (299kcal)
Calamari a la vasca (185kcal)
Pork chops with red pepper sauce (815kcal)
Biscotelas & vanilla ice cream with Carmel sauce (295kcal)

Note: snacks are served at 11am and 5pm

TUESDAY

Breakfast Buffet Menu 7:30am
Platter of dice fruit (73kcal)
Fresh juices (orange and tropical fruits) (98kcal)
Granola and cereals (358kcal)
Biscuit whit bananas and vanilla sauce (39kcal)
Cassava muchines with cheese (420kcal)
Spinach omelet (93kcal)
Assorted of breads
Coffee/tee/milk/hot chocolate
Lunch Buffet 12:30pm
Quinoa salad with walnuts (274kcal)
Green salad with two vinaigrettes (32kcal)
Zucchini and red peppers (41kcal)
Poach tilapia with saffron sauce (156kcal)
Fresh fish ceviche with fried plantains (49kcal)
Pesto marinated chicken breast (291kcal.)
Fresh fruit
White chocolate parfait (369kcal)
Dinner Menu 7:30pm
Green salad with two vinaigrettes (32kcal)
Chicken and vegetable soup (100kcal)
Glazed carrots (30kcal)
Lyonesa potatoes (129kcal)
Filet of beef tenderloin with mushroom sauce (584kcal)
Roulade of chicken breast with lemmon sauce (291kcal)
Vanilla Crème brûlée with strawberries (263kcal)

Note: snacks are served at 11am and 5pm

WEDNESDAY

Breakfast Buffet Menu 7:30am
Platter of dice fruit (73kcal)
Fresh juices (orange and tropical fruits) (98kcal)
Granola and cereals (358kcal)
Baked oatmeal with peach (384kcal)
Green plantains tortilla (848kcal)
Eggs cocotte with soked salmon (598kcal)
Assorted of breads
Coffee/tee/milk/hot chocolate
Lunch Buffet 12:30pm
Green salad with two vinaigrettes (32kcal)
Chochos salad (197 kcal)
Potatoes cake, fried sweet and green plantains (1034kcal)
Refried mote "white corn" (310kcal)
Chicken stew (974kcal)
Pork carnitas (1916kcal)
Tres leches (319kcal)
Dinner Menu 7:30pm
Green salad with two vinaigrettes (32kcal)
Thai noodle salad (118kcal)
Sautted spinach (11kcal)
Parsnips purée (88kcal)
Medallion of roasted turkey in juice (223kcal)
Coconut braised crab (720kcal)
Bread pudding (382kcal)

Note: snacks are served at 11am and 5pm

THURSDAY

Breakfast Buffet Menu 7:30am
Platter of dice fruit (73kcal)
Fresh juices (orange and tropical fruits) (98kcal)
Granola and cereals (358kcal)
Stuffed crepes with fruits (310kcal)
Ham and bacon (210kcal)
Spanish tortilla (484kcal)
Assorted of breads
Coffee/tee/milk/hot chocolate
Lunch Buffet 12:30pm
Roasted beets and orange salad (58kcal)
Green salad with two vinaigrettes (32kcal)
Tomatoes and red onion salad with cilantro vinaigrette
(77kcal)
Fajitas and guacamole (169kcal)
Chile con carne and refried bean (278kcal)
Mexican buffet
Fresh fruit
Apple tart (246kcal)
Dinner Menu 7:30pm
Baked pumpkin cream (449kcal)
Swiss chard pie (555kcal)
Stem broccoli(11kcal)
Chicken a la milanese (660kcal)
Pork stir fry with fresh vegetables and pineapple sauce
(482kcal)
Rice pudding (599kcal)

Note: snacks are served at 11am and 5pm

FRIDAY

Breakfast Buffet Menu 7:30am
Platter of dice fruit (73kcal)
Fresh juices (orange and tropical fruits) (98kcal)
Granola and cereals (358kcal)
French toast (394kcal)
Frittata (441kcal)
Assorted of breads
Coffee/tee/milk/hot chocolate
Lunch Buffet 12:30pm
Roasted butternut squash salad with herb dressing
(96kcal)
Green salad with two vinaigrettes (32kcal)
Tree bean salad (58kcal)
Pan sautted fresh fish with tomato and onion salsa
(678kcal)
Seafood rice (519kcal)
Vegetable lasagna (304kcal)
Fresh fruit
Mint bavaroise (332kcal)
Dinner Menu 7:30pm
Green salad with two vinaigrettes (32kcal)
Carrot salad with raisins and yogurt dressing (106kcal)
Mushroom ragout (89kcal)
Roasted potatoes (87kcal)
BBQ pork ribs (522kcal)
Fetuchini scampi(202kcal)
Fruit semifredo (622kcal)

Note: snacks are served at 11am and 5pm

SATURDAY

Breakfast Buffet Menu 7:30am
Platter of dice fruit (73kcal)
Fresh juices (orange and tropical fruits) (98kcal)
Granola and cereals (358kcal)
Ham and vegetable quiche (319kcal)
Omelets (110kcal)
Green plantain dumplings (cheese) (175kcal)
Assorted of breads
Coffee/tee/milk/hot chocolate
Lunch Buffet 12:30pm
Sumer vegetable salad (80kcal)
Green salad with two vinaigrettes (32kcal)
Steam vegetables (32kcal)
Shrimp ceviche (180kcal)
Breast of chicken a la pomodoro (382kcal)
Steck a la milanessa (571kcal)
Fresh fruit
Bandas de fruta (177kcal)
Dinner Menu 7:30pm
Pasta salad with black olives (289kcal)
Green salad with two vinaigrette (32kcal)
Broad beans with mint cream (468kcal)
Baked cannelloni(357kcal)
Chicken breast with curry sauce (397kcal)
Steam rice (343kcal)
Fresh fruit
Peach crumble (99kcal)

Note: snacks are served at 11am and 5pm



KID´S MENU

Sunday
Fresh fruit
Peanut butter and jelly sandwich
Chicken tenders with BBQ sauce
Tropical fruit sorbet

Monday
Fresh fruit
Grilled cheese sandwich
Fusilli primavera with garlic sauce
Lemon pie

Tuesday
Fresh fruit
Mac and cheese
Chicken and vegetable soup
White chocolate parfait

Wednesday
Fresh fruit
Peanut butter and jelly sandwich
Lasagna
Peach crumble

Thursday
Fresh fruit
Fish fingers
Glazed carrots
Apple tart

Friday
Fresh fruit
Chicken quesadillas
Spaghetti with tomato sauce
Bavaroise

Saturday
Fresh fruit
Cheese pizza
Chicken stew
Bandas de fruta







VEGETARIAN OPTIONS

Soy meat with mushroom sauce (899kcal)
Baked soy meat and vegetables (ecuadorian style)(654kcal)
Marinated Tofu (260Kcal)
Vegetables and soy bean Stew (785kcal)
Butternut squash Risotto (354kcal)
Soya en salsa (503Kcal)
Spaghetti with olives and capers in a tomato sauce (244kcal)
Black bean and vegetables chowder (679Kcal)
Vegetable Kabobb’s (511Kcal)
Tofu in escabeche (527Kcal)

Note: These options are available at dinner since lunch and breakfast are served buffet

 

BAR MENU

Cocktails
Alexander
Black Russian
Bloody Mary
Caipirinha
Cuba Libre
Daiquiri
Dry Martini
Gin Tonic
Gasshopper
Manhattan
Margarita
Mai Tai
Piña Colada
Pisco Sou
Planters Punch
Rusty Nail
Screw Driver
Tom Collins
Whisky Sour

Daily’s Cocktails
Brisas del Rio Guayas
Galápagos Tropical
Camaleón
Salinas de noche
Mitad del Mundo
Playas Villamil
Jipi Japa

Aperitives
Campari
Dubbonet
Jerez Tio Pepe
Vermouth

Ron Nacional
San Miguel Oro
San Miguel Plata

Ron Special
Bacardi Blanco
Bacardi Dorado

Gin
Beefeater
Gordons
Tanqueray

Whisky Special
Black Label
Chivas Regal

Whisky
Jack Daniels
Red Label
Grants

Tequila
Jose Cuervo
El Charro

Vodka
Absolute

Digestives
Amaretto
Baileys
Chinchon
Conitreau
Drambuy
Espiritu de Ecuador
Gran Marnier
Kalua
Sambuca
Tia Maria

Brandy
Duque de Alba
Napoleon

Cognac
Courvoiser
Hennessy

Soft Drinks
Coca cola
Coca cola Light
Fanta
Sprite

Beer
Local

Vinos Blancos
Chilenos
Casillero del Diablo Trio
Casillero del Diablo Cabernet Sauvignon
Reserva Sauvignon
Reservado Cabernet
San Carlos Linea Selección Sauvignon Blanc
Argentino
Trapiche Sauvignon Blanc

Vinos Tintos
Chilenos
Trio Chardio
Viu Manent Cabernet Sauvignon Reserva
Viu Manent Sauvignon Blanc Reserva
San Carlos Linea Selección Cabernet Sauvignon
Argentino
Trapiche Cabernet Sauvignon

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Galapagos Islands, Ecuador
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